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Sorrento Sour

Sophisticated blend with grappa, cherry cordial, lemon, and egg white

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Sorrento Sour

AI Cocktail Info

Serving 1 cocktail

ABV

17%*

Calories

210*

Net Carbs

16g*

AI Request

come up with a cocktail for an Italian restaurant in the sauer category with the addition of grappa and cordial and egg

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Sorrento Sour is a sophisticated blend that pays homage to the vibrant and zesty flavors of Italy. This innovative cocktail combines the robust character of grappa with the sweetness of a cherry cordial, balanced by the tartness of fresh lemon juice and the creamy texture of egg white. Perfect for an Italian restaurant, this sauer-category cocktail will leave your taste buds yearning for more. Ingredients: - 1.5 oz Grappa - 0.75 oz Maraschino cherry cordial - 1 oz Fresh lemon juice - 0.5 oz Simple syrup - 1 Fresh egg white - Lemon twist and Maraschino cherry for garnish Instructions: 1. Add the grappa, cherry cordial, lemon juice, simple syrup, and egg white to a cocktail shaker without ice. 2. Dry shake vigorously for about 20 seconds to emulsify the egg white. 3. Add a handful of ice to the shaker and shake again until well-chilled. 4. Double strain into a chilled coupe glass to remove any ice shards and achieve a silky texture. 5. Garnish with a lemon twist and a maraschino cherry on a skewer. Type of Glass: Coupe Glass

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