Smoky Spice

This unique cocktail with whiskey is a perfect balance of smokiness and spice, with a hint of sweetness. Ingredients: - 2 oz. of whiskey (preferably a smoky one, such as Islay Scotch) - 1/2 oz. of honey syrup (equal parts honey and water) - 1/2 oz. of spiced pear liqueur - 2 dashes of aromatic bitters - A sprig of thyme for garnish Instructions: 1. In a shaker, combine the whiskey, honey syrup, spiced pear liqueur, and bitters. 2. Fill the shaker with ice and shake vigorously for 10-15 seconds. 3. Strain the mixture into a rocks glass filled with ice. 4. Garnish with a sprig of thyme. Enjoy the unique blend of smoky and spicy flavors in this delicious cocktail!