Smoky Paloma Tiki

This tiki-inspired cocktail combines the smoky flavor of mezcal with the tartness of grapefruit for a refreshing and unique twist on a classic paloma. Ingredients: - 2 oz mezcal - 1 oz fresh grapefruit juice - 1/2 oz lime juice - 1/2 oz honey syrup - 1/2 oz passionfruit syrup - 3 dashes of orange bitters - Crushed ice - Grapefruit slice and mint sprig for garnish Directions: 1. Combine mezcal, grapefruit juice, lime juice, honey syrup, passionfruit syrup, and orange bitters in a shaker with ice. 2. Shake vigorously for 10-15 seconds. 3. Fill a tiki mug or highball glass with crushed ice. 4. Strain the cocktail over the ice. 5. Garnish with a slice of grapefruit and a sprig of mint. 6. Serve and enjoy the unique combination of smoky and tropical flavors in the Smoky Paloma Tiki.