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Smoked Harvest Old Fashioned

Sophisticated cocktail with wheat whiskey, Benedictine DOM, and spices

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Smoked Harvest Old Fashioned
Human Approved

AI Cocktail Info

Serving 1 cocktail

ABV

27%*

Calories

213*

Net Carbs

12g*

AI Request

Create a unique, innovative, complex cocktail with straight wheat whiskey, Benedictine DOM, Allspice Dram and smoked chili bitters. using only a subset of the following ingredients plantation 5 year rum kraken dark spiced rum allspice dram orange bitters velvet falernum tajin seasoning mr. black coffee liqueur hot honey syrup ginjinha persimmon ginger bitters johnnie walker double black scotch black strap rum creme de violette coffee cherry bitters tawny port honey syrup chocolate bitters fig syrup orgeat...

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Smoked Harvest Old Fashioned is a sophisticated cocktail that perfectly balances the warmth of straight wheat whiskey with the complex herbal notes of Benedictine DOM. The Allspice Dram introduces a deep, spiced profile, while smoked chili bitters provide a subtle heat and smokiness. The addition of blackstrap rum and a touch of fig syrup adds richness, depth, and a hint of sweetness, making it a truly unique and multi-layered drinking experience. Ingredients: - 1.5 oz Straight Wheat Whiskey - 0.5 oz Benedictine DOM - 0.25 oz Allspice Dram - 0.25 oz Blackstrap Rum - 2 dashes Smoked Chili Bitters - 0.25 oz Fig Syrup - 1 Brandied Cherry (for garnish) - Orange Peel (for garnish) Glass: - Old Fashioned Glass Instructions: 1. Add the straight wheat whiskey, Benedictine DOM, Allspice Dram, blackstrap rum, smoked chili bitters, and fig syrup to a mixing glass filled with ice. 2. Stir the mixture well until thoroughly chilled. 3. Strain the mixture into an Old Fashioned glass over a large ice cube. 4. Express the oil of an orange peel over the drink and drop it in. 5. Garnish with a brandied cherry. Enjoy the complex layers of warmth, spice, and subtle sweetness in this innovative Smoked Harvest Old Fashioned.

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