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Margarita Mestiza

Smoky mezcal meets grassy rhum Agricole with citrus undertones

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Margarita Mestiza

AI Cocktail Info

Serving 1 cocktail

ABV

22%*

Calories

180*

Net Carbs

9g*

AI Request

Create me an innovative, complex twist on a margarita with a split base of mezcal and rhum Agricole including Licor 43. using only a subset of the following ingredients roasted carrot bitters aperol gin habanero lime bitters rye whiskey orange bitters amaro montenegro mr. black coffee liqueur chambord raspberry liqueur thai curry bitters sarsaparilla bitters espadin-cuishe mezcal st germain elderflower liqueur high rye bourbon organic blue agave syrup vodka ruby port glenlivet single malt scotch whisky mo...

* Estimated by AI. Values may vary.

Method

Instructions

**Description:** The Margarita Mestiza brings together the smoky depth of mezcal with the grassy, vegetal notes of rhum Agricole. Enhanced with a touch of Licor 43's spiced vanilla and citrus undertones, this drink is both familiar and adventurous. Habanero lime bitters add a subtle kick while a hint of Aperol and a splash of lime juice offer a bright, zesty balance. **Ingredients:** - 1 oz Espadin-Cuishe Mezcal - 1 oz Rhum Agricole (Joven) - 0.5 oz Licor 43 - 0.5 oz Aperol - 0.75 oz Lime Juice - 2 dashes Habanero Lime Bitters - 0.25 oz Organic Blue Agave Syrup - Smoked Sea Salt for rim - Lime wheel for garnish **Glass:** Rocks glass **Instructions:** 1. Rim the rocks glass with smoked sea salt. 2. In a shaker, combine Espadin-Cuishe mezcal, young rhum agricole, Licor 43, Aperol, lime juice, organic blue agave syrup, and habanero lime bitters. 3. Fill shaker with ice and shake well until chilled. 4. Strain into the prepared rocks glass filled with fresh ice. 5. Garnish with a lime wheel. This inventive take on the classic margarita is sure to intrigue and satisfy the palate, offering layers of complexity and a hint of spice.

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