Island Sunrise Buzz

**Description:** Start your morning off right with the Island Sunrise Buzz, a vibrant and bold breakfast cocktail that perfectly combines the robust flavors of Smith and Cross Jamaican rum, Mr. Black coffee liqueur, and the subtle sweetness of maple bitters. Elevate your morning routine with the intriguing additions of persimmon ginger bitters and a touch of hot honey syrup. This cocktail is ideally served in a rocks glass, making it a sophisticated yet invigorating start to your day. **Ingredients:** - 1.5 oz Smith and Cross Jamaican rum - 0.75 oz Mr. Black coffee liqueur - 2 dashes maple bitters - 1 dash persimmon ginger bitters - 0.25 oz hot honey syrup (1 part honey, 1 part hot water) - Orange twist for garnish - Pinch of Tajin seasoning for garnish (optional) **Instructions:** 1. Fill a cocktail shaker with ice. 2. Add the Smith and Cross Jamaican rum, Mr. Black coffee liqueur, maple bitters, persimmon ginger bitters, and hot honey syrup to the shaker. 3. Shake well until the mixture is chilled. 4. Strain the cocktail into a rocks glass filled with ice. 5. Garnish with an orange twist and, optionally, a light sprinkle of Tajin seasoning for a spicy kick. 6. Serve immediately and enjoy your Island Sunrise Buzz.