Emerald Dawn

Description: Inspired by the fresh energy of a new day, the Emerald Dawn combines crisp vegetal notes with a burst of citrus, balanced by a subtle floral sweetness. The result is a vibrant, bright green cocktail that’s visually stunning and refreshingly unique. Served in a chilled coupe glass, it’s perfect for brunch, garden parties, or any time you want your evening to start with a surprise. Ingredients: 1.5 oz gin (preferably London dry) 0.5 oz Midori liqueur 0.5 oz fresh lime juice 0.5 oz cucumber juice (strained) 0.5 oz elderflower liqueur 0.25 oz simple syrup 2 fresh mint leaves Pinch of sea salt Edible flower and cucumber ribbon, for garnish Glass: Chilled coupe glass Instructions: 1. In a shaker, gently muddle the mint leaves with simple syrup. 2. Add gin, Midori, lime juice, cucumber juice, elderflower liqueur, and sea salt. 3. Fill shaker with ice and shake vigorously for about 15 seconds. 4. Double strain into the chilled coupe glass. 5. Garnish with an edible flower and a cucumber ribbon on the rim. The Emerald Dawn’s lush green hue and layered botanicals make it a showstopper that’s as delicious as it looks.