Eclipse of Thorns

The Eclipse of Thorns is a cocktail that embodies the complexity and mystique of a shadowy forest at twilight. It masterfully balances sweet and smoky flavors, with a seductive whisper of anise, creating a multifaceted experience that tantalizes the senses. Served in a chilled old-fashioned glass, its deep colors and aromatic allure invite you to savor the darkness. Ingredients: - 1 oz Tepeztate Mezcal (for a smoky base) - 1/2 oz Benedictine DOM (to introduce a sweet, herbal complexity) - 1/2 oz Aged Rum (for a hint of sweetness and depth) - 1/4 oz Absinthe (for a slight hint of anise) - 2 dashes Chocolate Bitters (to enhance the depth and add a layer of richness) - 2 dashes Chili Bitters (for a bit of spicy intrigue) - 1/2 oz Strega Liqueur (to brighten the drink with its herbal and slightly sweet profile) - 1 barspoon Honey (to bind all the flavors together with its natural sweetness) Glass: - Old-Fashioned Glass Instructions: 1. In a mixing glass filled with ice, combine the Tepeztate Mezcal, Benedictine DOM, Aged Rum, Absinthe, Chocolate Bitters, Chili Bitters, Strega Liqueur, and Honey. 2. Stir well for about 30 seconds or until the mixture is well-chilled. 3. Strain into a chilled old-fashioned glass over a single large ice cube. 4. Optional: Garnish with a brandied cherry or an orange twist to add a visual and aromatic accent. The Eclipse of Thorns is a cocktail that beckons with its intriguing blend of flavors - a testament to the power of combining traditional ingredients in modern and innovative ways. Enjoy the journey through its layers, where sweet meets smoky and every sip reveals a new secret.