Cherry Bliss Hazelnut Delight

Name: Cherry Bliss Hazelnut Delight
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 4 oz cherry juice; 1.5 oz cookie dough whiskey; 1 oz hazelnut liqueur; 0.5 oz creme de cacao; 2 dashes chocolate bitters; 0.5 oz amaretto; A pinch sea salt

Indulgent chocolate-hazelnut cocktail with cherry notes

AI Cocktail Info

Serving About 7.5 oz

ABV

17%*

Calories

315*

Net Carbs

37g*

Ingredients

cherry juice cookie dough whiskey hazelnut liqueur creme de cacao chocolate bitters amaretto sea salt

AI Request

Make a chocolate hazelnut cherry cocktail using at least 4 oz of cherry juice and cookie dough whiskey. using only a subset of the following ingredients sea salt date syrup dry vermouth midori melon liqueur amaretto red food coloring cherry juice lime juice dark rum black walnut bitters chocolate bitters water whiskey cayenne pepper ground cinnamon peach schnapps ground cloves red wine creme de cacao ground nutmeg southern comfort vodka gin ground cardamom vanilla extract chili powder angostura bitters ora...

* Estimated by AI. Values may vary.

Method

Instructions

Description: This indulgent cocktail combines the rich flavors of chocolate and hazelnut with the bright, fruity notes of cherry. Perfectly balanced and delightfully smooth, it's a sweet treat that feels like dessert in a glass. Served over ice, this concoction is not just a drink, but an experience that indulges the senses. Ingredients: - 4 oz cherry juice - 1.5 oz cookie dough whiskey - 1 oz hazelnut liqueur - 0.5 oz creme de cacao - 2 dashes chocolate bitters - 0.5 oz amaretto - A pinch of sea salt Instructions: 1. In a cocktail shaker, combine cherry juice, cookie dough whiskey, hazelnut liqueur, creme de cacao, amaretto, and chocolate bitters. 2. Add a pinch of sea salt to enhance the flavors. 3. Shake well with ice to chill. 4. Strain into a rocks glass filled with fresh ice. Garnish: - Garnish with a skewered cherry and a sprinkle of freeze-dried cherry powder on top for an additional pop of color and flavor. Glassware: Serve in a rocks glass.

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