Cakentine's Delight

Celebrate love with a playful twist on dessert cocktails using a delightful blend of cake-infused vodka and delicate flavors. This creamy, sweet drink is perfect for sharing with your special someone or indulging all on your own. Ingredients: - 2 oz cake-infused vodka (infuse vodka with small pieces of vanilla cake for 3-5 days, then strain) - 1 oz white chocolate liqueur - 1 oz almond milk - 1/2 oz raspberry syrup - 1/2 oz fresh lemon juice - 1 dash of vanilla extract - Pink sugar and cake sprinkles for rimming Instructions: 1. Rim a chilled coupe glass with pink sugar and cake sprinkles for a festive touch. 2. In a cocktail shaker filled with ice, combine the cake-infused vodka, white chocolate liqueur, almond milk, raspberry syrup, fresh lemon juice, and vanilla extract. 3. Shake vigorously until well-chilled and frothy. 4. Strain the mixture into the prepared coupe glass. 5. Garnish with a small skewer of fresh raspberries or a pink sugar rimmed strawberry for a bit of flair. 6. Serve immediately and enjoy the warm notes of vanilla and almond wrapped in a creamy, fruity embrace. Glass: Coupe glass