Bloody Mary

The perfect brunch cocktail that's both spicy and savory, made with tomato juice, vodka, Worcestershire sauce, Tabasco sauce, lemon juice, and a pinch of salt and black pepper. Ingredients: - 2 oz vodka - 4 oz tomato juice - 1 tsp Worcestershire sauce - 1 tsp Tabasco sauce - 1/2 oz lemon juice - Pinch of salt and black pepper Instructions: 1. Fill a tall glass with ice. 2. Add vodka, tomato juice, Worcestershire sauce, Tabasco sauce, and lemon juice. 3. Stir well to combine. 4. Add a pinch of salt and black pepper to taste. 5. Garnish with a celery stalk, lemon wedge, or pickled vegetables. 6. Serve and enjoy!