Black Diamond

The Black Diamond is an elegant and sophisticated cocktail that shines with mystery and depth. This concoction combines the rich flavors of blackberry and cognac with a hint of fresh lemon and a sparkle of activated charcoal for a visually stunning presentation. Served in a chilled coupette glass, it's the perfect drink for a classy evening affair or a night where you want to impress with something unique. Ingredients: - 50ml Cognac - 20ml Blackberry Liqueur - 10ml Fresh Lemon Juice - 5ml Simple Syrup (optional, depending on desired sweetness) - A pinch of edible activated charcoal powder (for color and a touch of detoxification) - Fresh blackberries for garnish - Thin lemon wheel for garnish - Ice cubes Instructions: 1. In a cocktail shaker, add the Cognac, blackberry liqueur, fresh lemon juice, simple syrup (if using), and activated charcoal powder. 2. Fill the shaker with ice, seal it, and shake vigorously for about 10-15 seconds to chill the mixture and achieve a slight dilution. 3. Strain the mixture into a coupette glass, carefully ensuring no ice chips or charcoal residue makes it into the glass. 4. Garnish with a skewer of fresh blackberries and a thin wheel of lemon resting on the rim or floating on top. 5. Serve immediately and enjoy the mystique of the lustrous Black Diamond. The dark, opulent color from the activated charcoal gives this drink its namesake appearance, evoking the luster of a rare gemstone, whilst adding a contemporary twist to the classic cognac cocktail.