Bergamot Breeze

Description: Bergamot Breeze is a tantalizing cocktail that showcases the unique and fragrant flavor of bergamot-infused white rum. The citrus notes are perfectly balanced with a touch of herbal sweetness, making it a delightful refreshment for any occasion. Effervescent and light, it's served in a highball glass, accentuating its visual appeal and enticing aroma. Ingredients: - 2 oz Bergamot-infused white rum - 1/2 oz Elderflower liqueur - 3/4 oz Fresh lime juice - 1/2 oz Simple syrup (optional, depending on desired sweetness) - 2 oz Club soda - 1 Dash of orange bitters - Ice cubes - Garnish: Bergamot peel twist or a sprig of fresh thyme Type of Glass: Highball Glass Instructions: 1. Fill your highball glass with ice cubes to keep the cocktail chilled. 2. In a shaker, combine the bergamot-infused white rum, elderflower liqueur, fresh lime juice, simple syrup (if using), and a dash of orange bitters. 3. Fill the shaker with ice and shake vigorously for about 15 seconds to properly chill and dilute the mixture. 4. Strain the content into the prepared highball glass over the ice. 5. Top up the drink with club soda, gently stirring to mix. 6. Garnish with a twist of bergamot peel to bring out the bergamot aroma with every sip, or a sprig of fresh thyme for an aromatic herbal touch. 7. Serve immediately and watch as the Bergamot Breeze becomes the highlight of your gathering.