Banana Daiquiri Sour

This refreshing cocktail is a perfect blend of sweet and sour flavors. The banana rum base adds a tropical touch to this classic sour cocktail. Here’s how to make it: Ingredients: - 2 oz banana rum - 1 oz fresh lime juice - 1 oz simple syrup - 1 egg white - Ice - Lime wheel for garnish Instructions: 1. Add banana rum, lime juice, simple syrup, and egg white to a cocktail shaker. 2. Fill the shaker with ice and shake vigorously for 15 seconds. 3. Strain the cocktail into a chilled glass. 4. Garnish with a lime wheel and serve. This Banana Daiquiri Sour is perfect for sipping on a hot summer day or for impressing guests at a party. Enjoy!