Bacon Bandido

This original cocktail combines the smoky flavors of tequila and bacon with the bitter-sweet notes of Campari for a truly unique drinking experience. Here's what you'll need: - 2 oz tequila - 1 oz Campari - 1/2 oz fresh lime juice - 1/2 oz agave syrup - 2 dashes of orange bitters - 1 strip of crispy bacon, for garnish To make the Bacon Bandido, start by cooking a strip of bacon until it's crispy. Set it aside to cool and reserve the bacon fat. In a shaker filled with ice, combine the tequila, Campari, lime juice, agave syrup, and orange bitters. Shake well and strain the mixture into a chilled glass over ice. Garnish with the crispy bacon strip and a drizzle of the reserved bacon fat for an extra smoky kick. Cheers!