Autumn Velvet

Description: A warm, velvety cocktail perfect for cozy evenings, combining the rich, herbal notes of Martini Rosso with the sweet and spicy touch of cinnamon syrup. The addition of bourbon and apple cider provides a balanced depth, making it an ideal choice for a fall gathering. Ingredients: - 1.5 oz Martini Rosso - 1 oz bourbon - 0.5 oz cinnamon syrup - 2 oz apple cider - A dash of Angostura bitters - Apple slice and cinnamon stick for garnish Instructions: 1. In a shaker, combine the Martini Rosso, bourbon, cinnamon syrup, apple cider, and a dash of Angostura bitters. 2. Fill the shaker with ice and shake well until chilled. 3. Strain the mixture into a chilled rocks glass filled with fresh ice. 4. Garnish with an apple slice and a cinnamon stick for an aromatic finish. Glass: Rocks glass