Silky cacao, salted caramel, citrus cocktail with elegant twist
Dive into a rich tapestry of flavors with Velvet Reverie, a cocktail that marries the silky depths of infused cacao with a tantalizing touch of salted caramel. Enhanced with a whisper of citrus, this drink delivers an elegant and indulgent experience, perfect for those seeking a refined twist.
Ingredients:
- 40 ml Infused Cacao Johnnie Walker Blue Label
- 15 ml Salted Caramel Syrup
- 1 dash Angostura Bitters
- 4 drops Foamer
- 10 ml Twisted Alchemy Persian Lime Juice
- Garnish: Caramel drizzle & cacao bits
Instructions:
1. In a cocktail shaker, combine Infused Cacao Johnnie Walker Blue Label, salted caramel syrup, Persian lime juice, Angostura bitters, and foamer.
2. Add ice and shake vigorously until well-chilled.
3. Strain the cocktail into a coupe glass.
4. Garnish with a delicate drizzle of caramel and a sprinkle of cacao bits for an added touch of decadence.
Glass: Coupe GlassAI Cocktail Info
Serving : 1 cocktail
ABV
varies depending on specific ingredients*
Calories
approximately 180*
Net Carbs
approximately 5 grams*
AI Request:A Cocktail with Dark temptation
* 40 ml Infused cacao Johnnie Walker Blue Label
* 15 ml salted caramel syrup
* 1 dash angustora bitters
* 4 drops foamer
3. Garnish with caramel drizzle & cacao bits
Glass: Coupe glass
*Estimated by AI - may vary