Elegant cocktail with black currant and pineapple sage.
Description:
An elegant, aromatic cocktail that fuses the dark fruit intensity of black currant with the tropical freshness of Twisted Alchemy Pineapple Juice and the herby allure of fresh pineapple sage. Finished with a cloud of Prosecco foam and a foundation of botanical gin, this drink is both mysterious and effervescent—a perfect highlight for a sophisticated evening.
Ingredients:
- 1.5 oz London Dry Gin
- 0.75 oz black currant liqueur (such as crème de cassis)
- 1 oz Twisted Alchemy Pineapple Juice
- 0.5 oz Twisted Alchemy Rich Simple Syrup
- 3 fresh pineapple sage leaves (plus extra for garnish)
- Prosecco (for foam and topping)
- 0.25 oz Twisted Alchemy Persian Lime Juice
Prosecco Foam:
- 2 oz Prosecco
- 0.5 oz Twisted Alchemy Rich Simple Syrup
- 1 egg white (or vegan foamer)
Instructions:
1. In a shaker, gently muddle the pineapple sage leaves with the gin and black currant liqueur.
2. Add Twisted Alchemy Pineapple Juice, Persian Lime Juice, Rich Simple Syrup, and ice. Shake vigorously.
3. Double strain into a chilled coupe glass.
4. In a separate shaker (without ice), combine Prosecco, Rich Simple Syrup, and egg white. Shake hard to create foam.
5. Gently spoon the Prosecco foam over the top of the cocktail.
6. Garnish with a sprig of pineapple sage and a few drops of black currant liqueur for visual flair.
Glass: Coupe glass
This drink seduces with layers of fruit, herb, and floral notes, all uplifted by a delicate blanket of sparkling foam.AI Cocktail Info
Serving : 6.5 oz
ABV
12%*
Calories
350*
Net Carbs
40g*
AI Request:A Cocktail with Black currant, pineapple sage, prosecco foam, maybe gin?
*Estimated by AI - may vary