Savory umami twist on a classic Manhattan cocktail.
Inspired by the rolling tides and bold flavors of the coast, the Kombu Coast Manhattan reinvents the classic with a savory umami twist and a whisper of citrus sunshine. Rich Bourbon washed with kombu brings deep, oceanic undertones that play perfectly with the herbal intrigue of Martini Blanco and the silky texture of an olive oil fat wash saline. A splash of Twisted Alchemy Blood Orange Juice lifts the drink with vibrant, bittersweet brightness. The result is a nuanced, sophisticated sipper that captures the spirit of both land and sea.
Serve in: Chilled Nick & Nora glass
Ingredients:
- 2 oz Kombu-infused Bourbon
- 1 oz Martini Blanco
- 0.25 oz Twisted Alchemy Blood Orange Juice
- 0.25 oz Olive oil fat wash saline*
- 2 dashes orange bitters
Garnish: Expressed orange peel and a crispy seaweed strip
Instructions:
1. Combine all ingredients in a mixing glass filled with ice.
2. Stir until well chilled and properly diluted.
3. Strain into a chilled Nick & Nora glass.
4. Express an orange peel over the top and garnish with the peel and a crispy seaweed strip.
*To make olive oil fat wash saline:
Mix 3 parts filtered water to 1 part olive oil with a pinch of sea salt. Shake vigorously, let the mixture rest so the oil separates, then skim and use only the saline for silky mouthfeel and subtle depth.AI Cocktail Info
Serving : 3.5 oz
ABV
20%*
Calories
300*
Net Carbs
9g*
AI Request:A Cocktail with Bourbon kombu, Martini Blanco, olive oil fat wash saline
Manhattan
*Estimated by AI - may vary