Pear and whiskey martini with exotic charm
Experience a whisper of ripe pear coupled with the smooth warmth of Raksi whiskey. This elegant cocktail balances the subtle spiciness of St. George Spiced Pear Liqueur with the deep, robust notes of traditional Nepalese whisky. Ideal for an intimate gathering or a cozy evening in, this martini promises sophistication and a touch of exotic charm.
Ingredients:
- 1.5 oz Raksi Whiskey
- 1 oz St. George Spiced Pear Liqueur
- 0.5 oz fresh lemon juice
- 0.25 oz honey syrup (1:1 honey to water)
- Dash of aromatic bitters
Instructions:
1. Combine all ingredients into a cocktail shaker with ice.
2. Shake well until chilled.
3. Strain into a chilled martini glass.
4. Garnish with a thin slice of fresh pear for a delicate touch.
Glassware: Martini Glass