Refreshing cocktail with ginger and Raksi whiskey.
Drawing inspiration from Nepalese traditions and the zing of fresh ginger, this cocktail brings together the earthy warmth of Raksi whiskey and the sharp, invigorating bite of ginger juice. The result is a lively and refreshing drink that celebrates both heritage and bold flavor—a perfect choice for adventurous palates.
Ingredients:
- 2 oz Raksi whiskey
- 1 oz fresh ginger juice
- 0.5 oz fresh lime juice
- 0.5 oz simple syrup
- Sparkling water to top
- Ice
Glass: Highball glass
Preparation:
1. Fill a highball glass with ice.
2. Add Raksi whiskey, fresh ginger juice, lime juice, and simple syrup.
3. Stir well to combine.
4. Top with sparkling water and give a gentle stir.
5. Garnish with a thin slice of fresh ginger and a lime wheel.
Bright, spicy, and endlessly refreshing—the Millet Spice Fizz is a tribute to the spirit of celebration.