Limoncello Sour

This vintage cocktail is a perfect blend of sweet and sour flavors. The limoncello adds a zesty lemon twist to the drink, while the other ingredients balance it out with sweetness and bitterness. Here's how to make it: Ingredients: - 2 oz limoncello - 1 oz bourbon whiskey - 1 oz fresh lemon juice - 1/2 oz simple syrup - 1 egg white Instructions: 1. In a cocktail shaker, combine limoncello, bourbon whiskey, fresh lemon juice, simple syrup, and egg white. 2. Shake vigorously for 10-15 seconds to combine all ingredients. 3. Add ice to the shaker and shake again for 5-10 seconds to chill the drink. 4. Strain the drink into a chilled glass. 5. Garnish with a lemon twist or a sprig of mint. Enjoy this vintage cocktail with a modern twist!