Created By: @BarGPT
Request: A drink with a Creme de Violet rinse
AI Nutrition Facts
Serving : 1 cocktail
*Estimated by AI - may vary
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This elegant cocktail is infused with the delicate floral notes of creme de violet, which is used to rinse the glass before the martini is poured. The result is a subtle violet hue that enhances the beauty of the classic martini. Ingredients: - 2 1/2 oz gin - 1/2 oz dry vermouth - 1/4 oz creme de violet - Lemon twist, for garnish Instructions: 1. Rinse a chilled martini glass with creme de violet, discarding any excess. 2. Combine gin and dry vermouth in a shaker filled with ice. Shake until well chilled. 3. Strain the mixture into the prepared glass. 4. Garnish with a twist of lemon. 5. Sip and savor the sophisticated flavors of this gorgeous lavender martini.