Zombie Mary

Description: This bold and adventurous cocktail blends the rich umami flavors of a classic Bloody Mary with the tropical decadence of a tiki drink. The Zombie Mary brings an unexpected twist to your brunch favorites, transporting you to a tropical paradise with every sip. Ingredients: - 2 oz Midtown Spirits Horseradish Small Batch Naturally Flavored Vodka - 1 oz Belvedere Organic Infusions Lemon & Basil Vodka - 3 oz Organic Tomato Juice - 0.5 oz Bigallet Thyme Flavored Liqueur - 2 dashes Worcestershire Sauce - 2 dashes of your favorite hot sauce - Lemon wedge, for garnish - Thyme sprig, for garnish Instructions: 1. Fill a cocktail shaker with ice. 2. Add the Midtown Spirits Horseradish Vodka, Belvedere Lemon & Basil Vodka, organic tomato juice, and Bigallet Thyme Flavored Liqueur to the shaker. 3. Add the Worcestershire sauce and your favorite hot sauce, adjusting to your desired level of heat. 4. Shake well to combine all ingredients and chill the mixture. 5. Strain the mixture into a tiki glass filled with fresh ice. 6. Garnish with a lemon wedge and a sprig of thyme for an aromatic finish. 7. Serve immediately and enjoy the tropical tiki twist on a classic Bloody Mary. Glassware: Tiki Glass