Velvet Reckoner

Name: Velvet Reckoner
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz rye whiskey; 0.75 oz rosemary simple syrup; 0.75 oz lemon juice; 2 dashes bitters; 1 egg white; 0.5 oz (preferably Pinot Noir) red wine

Layered cocktail with rye whiskey, rosemary, lemon, egg white

AI Cocktail Info

Serving : 1 cocktail

ABV

18%*

Calories

231*

Net Carbs

9g*

Ingredients:

rye whiskey

rosemary simple syrup

AI Request:Rye Whiskey, Rosemary Simple Syrup, Lemon Juice, Bitters, Egg White, Red Wine

*Estimated by AI - may vary

Instructions

The Velvet Reckoner is an elegantly layered cocktail that captivates with its complex blend of flavors and striking presentation. This drink intertwines the robust character of rye whiskey with the aromatic depth of rosemary, the brightness of fresh lemon juice, and the smooth texture of egg white. Topped with a crimson float of red wine, this cocktail is as pleasing to the eye as it is to the palate. **Ingredients:** - 2 oz Rye Whiskey - 0.75 oz Rosemary Simple Syrup - 0.75 oz Fresh Lemon Juice - 2 dashes Bitters - 1 Egg White - 0.5 oz Red Wine (preferably a light-bodied red like Pinot Noir) **Instructions:** 1. Begin with a dry shake (no ice) in a shaker to emulsify the egg white. 2. Add ice to the shaker, followed by the rye whiskey, rosemary simple syrup, fresh lemon juice, and bitters. 3. Shake vigorously until well chilled and frothy. 4. Strain into a chilled coupe glass. 5. Carefully float the red wine on top by pouring it over the back of a bar spoon to create a beautiful layered effect. Serve this cocktail in a coupe glass to enhance its visual appeal and to allow the aromatic elements to fully express themselves. The Velvet Reckoner is a perfect choice for those seeking a sophisticated and unique cocktail experience.

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