Tropical Velvet Bliss

Description: The Tropical Velvet Bliss is a smooth, luxurious cocktail that offers a gentle sweetness. With the silky texture of velvet falernum paired with creamy coconut milk, it mimics the feeling of a tropical breeze, leaving a subtle, exotic sweetness that lingers delightfully on the palate. Ingredients: - 1.5 oz white rum - 1 oz velvet falernum - 1 oz coconut milk - 0.5 oz pineapple juice - 0.25 oz simple syrup - 1 dash Angostura bitters - Ice cubes - Shredded coconut and pineapple slice for garnish Instructions: 1. In a shaker, combine the white rum, velvet falernum, coconut milk, pineapple juice, simple syrup, and a dash of Angostura bitters. 2. Fill the shaker with ice cubes and shake vigorously until well chilled. 3. Strain the mixture into a chilled coupe glass. 4. Garnish with a sprinkle of shredded coconut and a slice of pineapple on the rim of the glass. Glass Type: Coupe Glass This drink is perfect for those who appreciate a balance of sweetness and creaminess with a touch of tropical flair.