Tropical Midnight Sparkler

Description: Embrace the enchanting allure of the New Year with the Tropical Midnight Sparkler, a dazzling tiki cocktail that combines the rich depth of dark rum with the vibrant hue and citrus notes of blue curacao. This cocktail is a visual and sensory celebration, capturing the essence of an exotic island evening under starry skies, perfect for your New Year's Eve festivities. The addition of coconut cream and pineapple juice brings a creamy, tropical twist, while a hint of lime adds brightness. Topped with a playful garnish of a sparklers and edible flowers, this drink ensures the night starts with an unforgettable sparkle. Ingredients: - 1.5 oz dark rum - 1 oz blue curacao - 1 oz coconut cream - 2 oz pineapple juice - 0.5 oz fresh lime juice - 0.5 oz orgeat syrup (almond syrup) - Dash of Angostura bitters Instructions: 1. Fill a shaker with ice and add the dark rum, blue curacao, coconut cream, pineapple juice, lime juice, orgeat syrup, and Angostura bitters. 2. Shake vigorously until well-chilled and all ingredients are fully combined. 3. Strain the mixture into a tiki glass filled with crushed ice. 4. Garnish with a fresh pineapple wedge, a lime wheel, some edible flowers, and a lit sparkler for a celebratory touch. 5. Serve immediately and savor the vibrant fusion of flavors as you toast to the New Year. Type of Glass: Tiki glass