Strawberry Currant Solitude

Name: Strawberry Currant Solitude
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Barrel-aged Genever; 0.75 oz Genever based Strawberry-Red Currant Liqueur; 0.5 oz Fig-infused Cognac; 0.25 oz Honey Syrup (1:1 ratio of honey to water); 2 dashes Walnut Bitters

Luxurious, elegant cocktail for unwinding and contemplation

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

210*

Net Carbs

12g*

Ingredients:

Barrel-aged Genever

Genever based Strawberry-Red Currant Liqueur

Fig-infused Cognac

Honey Syrup (1:1 ratio of honey to water)

Walnut Bitters

AI Request:Please create three distictly different drinks, that use a genever based strawberry-red currant liqueur (not sweetened) as a modifier. Make one drink a slow sipping experience, one should be tropical (no pineapple) and one should evoke the charm of zeeland.

*Estimated by AI - may vary

Instructions

Description: This slow-sipping cocktail is designed for unwinding and contemplation. It's a luxurious, elegant balance of flavors that melds the herbal notes of genever, the tartness of strawberry-red currant liqueur, and the subtle sweetness of figs with a touch of earthiness from the walnut bitters. Ingredients: - 1.5 oz Barrel-aged Genever - 0.75 oz Genever based Strawberry-Red Currant Liqueur - 0.5 oz Fig-infused Cognac - 0.25 oz Honey Syrup (1:1 ratio of honey to water) - 2 dashes Walnut Bitters Glass: Old Fashioned Glass Instructions: 1. Add all ingredients into a mixing glass with ice. 2. Stir well until well-chilled. 3. Strain into an Old Fashioned glass over one large ice cube. 4. Garnish with a fig slice and a single walnut. --- **Tropical Red Currant Breeze** Description: An exotic and refreshing cocktail that transports you to a lush, tropical paradise with each sip. The strawberry-red currant liqueur pairs beautifully with the bold flavors of guava and lime, while the herbal notes of genever add complexity and depth. Ingredients: - 1.5 oz Genever - 0.5 oz Genever based Strawberry-Red Currant Liqueur - 1 oz Guava Nectar - 0.5 oz Fresh Lime Juice - 0.25 oz Orgeat Syrup - 0.5 oz Coconut Water Glass: Tiki Glass Instructions: 1. Shake all ingredients with ice to chill. 2. Strain into a tiki glass filled with crushed ice. 3. Garnish with a lime wheel, edible flower, and a paper umbrella. --- **Zeelander's Charm** Description: A cocktail that captures the essence of Zeeland's coastal allure. The saline breeze of the sea and the region's fresh, seasonal produce come to life with the unique pairing of genever, strawberry-red currant liqueur, and local sea beans. Ingredients: - 1.5 oz Genever - 0.5 oz Genever based Strawberry-Red Currant Liqueur - 0.5 oz Dry Sherry - 0.25 oz Sea Buckthorn Syrup - A pinch of Sea Salt - A few Fresh Sea Beans (Salicornia) Glass: Coupe Glass Instructions: 1. Stir the genever, strawberry-red currant liqueur, dry sherry, and sea buckthorn syrup with ice in a mixing glass. 2. Strain into a chilled coupe glass. 3. Add a pinch of sea salt and gently float a few fresh sea beans on top for garnish.

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