Spicy Sunset Margarita

Name: Spicy Sunset Margarita
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz reposado tequila; 0.5 oz ancho reyes chile liqueur; 1 oz strawberry syrup; 1 oz lime juice; 0.5 oz agave syrup; 1 slice, muddled jalapeno; a dash cinnamon liqueur; 1 slice, for garnish lime; 1 slice, for garnish jalapeno

Bold strawberry jalapeno margarita with cinnamon twist

AI Cocktail Info

Serving : 1 cocktail

ABV

20%*

Calories

250*

Net Carbs

25g*

Ingredients:

reposado tequila

ancho reyes chile liqueur

AI Request:a spicy fruity margarita using muddled jalapenos but NO coconut using only a subset of the following ingredients chocolate vodka ancho reyes chile liqueur hot honey syrup skrewball peanut butter whiskey espresso vodka disaronno anejo tequila disaronno velvet cream liqueur brown sugar absolut vanilla bombay sapphire gin cinnamon liqueur orange syrup cherry bitters ground cardamom vanilla syrup jalapeno syrup toasted coconut flakes kraken dark spiced rum chocolate bitters rumchata vanilla extract orange bitt...

*Estimated by AI - may vary

Instructions

This vibrant and adventurous margarita combines the fiery kick of muddled jalapenos with the sweet and tangy notes of strawberry and lime juice, finished with a warm hint of cinnamon. The drink captures the essence of a sunset with its rich, layered flavors, perfect for those who enjoy a bold twist on the classic margarita. Ingredients: - 2 oz reposado tequila - 0.5 oz ancho reyes chile liqueur - 1 oz strawberry syrup - 1 oz fresh lime juice - 0.5 oz agave syrup - 1 slice of fresh jalapeno, muddled - A dash of cinnamon liqueur - 1 slice of fresh lime, for garnish - 1 slice of fresh jalapeno, for garnish Instructions: 1. In a shaker, muddle the slice of fresh jalapeno. 2. Add reposado tequila, ancho reyes chile liqueur, strawberry syrup, fresh lime juice, agave syrup, and a dash of cinnamon liqueur. 3. Fill the shaker with ice and shake vigorously. 4. Strain into a chilled rocks glass filled with ice. 5. Garnish with a slice of fresh lime and a slice of fresh jalapeno for that extra kick. Serve in a rocks glass.

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