Spicy Coconut Jalapeño Martini

Name: Spicy Coconut Jalapeño Martini
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Jalapeño Infused Tequila; 1 oz Coconut Vodka; 0.5 oz Coconut Syrup; 0.5 oz Lime Juice; 3 dashes Smoked Chili Bitters; null Jalapeño Pepper Slice for garnish; null Toasted Coconut Flakes for garnish

Spicy Coconut Jalapeño Martini, daring blend of flavors

AI Cocktail Info

Serving 1 cocktail

ABV

22%*

Calories

231*

Net Carbs

9g*

Ingredients

Jalapeño Infused Tequila Coconut Vodka Coconut Syrup Lime Juice Smoked Chili Bitters Jalapeño Pepper Slice for garnish Toasted Coconut Flakes for garnish

AI Request

a spicy martini using only a subset of the following ingredients limes coconut syrup lemons jalapeno infused tequila heavy cream blanco tequila lime juice skrewball peanut butter whiskey ancho reyes chile liqueur ground cinnamon ground nutmeg brown sugar chambord vanilla syrup anejo tequila reposado tequila ground cardamom hot honey syrup cucumber jalapeno infused tequila whiskey coconut tequila absolut vanilla toasted coconut flakes pama pomegranate liqueur agavero liqueur vanilla extract cherry bark vani...

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Spicy Coconut Jalapeño Martini is a daring blend of jalapeño spice and creamy coconut, perfect for those who crave a tantalizing twist on a classic martini. This cocktail balances the heat of jalapeño-infused tequila with the smooth sweetness of coconut syrup, achieving a harmonious and unexpected flavor profile. Ingredients: - 2 oz Jalapeño Infused Tequila - 1 oz Coconut Vodka - 0.5 oz Coconut Syrup - 0.5 oz Lime Juice - 3 dashes of Smoked Chili Bitters - Jalapeño Pepper Slice for garnish - Toasted Coconut Flakes for garnish Instructions: 1. Fill a shaker with ice and combine the jalapeño infused tequila, coconut vodka, coconut syrup, lime juice, and smoked chili bitters. 2. Shake vigorously to ensure the ingredients are well mixed and chilled. 3. Strain into a chilled martini glass. 4. Garnish with a jalapeño pepper slice and a sprinkle of toasted coconut flakes on the rim. Type of Glass: Martini Glass

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