Raspberry Sunset Sangria

Name: Raspberry Sunset Sangria
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: null 1 bottle of chilled white wine sauvignon blanc or pinot grigio; null 12 cup raspberry liqueur; null 1 cup raspberries; null 1 orange thinly sliced; null 1 lemon thinly sliced; null 1 lime thinly sliced; null 12 cup club soda; null 14 cup honey dissolved in 14 cup warm water; null a handful of mint leaves; null ice cubes; null optional a splash of chambord for an extra raspberry kick

Vibrant, refreshing twist on traditional sangria capturing sunset essence

AI Cocktail Info

Serving : 1 cocktail

ABV

8%*

Calories

210*

Net Carbs

25g*

Ingredients:

1 bottle of chilled white wine sauvignon blanc or pinot grigio

12 cup raspberry liqueur

1 cup raspberries

1 orange thinly sliced

1 lemon thinly sliced

1 lime thinly sliced

12 cup club soda

14 cup honey dissolved in 14 cup warm water

a handful of mint leaves

ice cubes

optional a splash of chambord for an extra raspberry kick

AI Request:raspberry sangria

*Estimated by AI - may vary

Instructions

Description: This vibrant and refreshing twist on traditional sangria captures the essence of a sunset with its stunning layers of color. The fusion of fresh raspberries and citrus fruits with fragrant herbs creates a delightful balance of sweet and tangy flavors. Perfect for a summer gathering or a cozy evening by the fireplace. Ingredients: - 1 bottle of chilled white wine (Sauvignon Blanc or Pinot Grigio) - 1/2 cup raspberry liqueur - 1 cup fresh raspberries - 1 orange, thinly sliced - 1 lemon, thinly sliced - 1 lime, thinly sliced - 1/2 cup club soda - 1/4 cup honey, dissolved in 1/4 cup warm water - A handful of fresh mint leaves - Ice cubes - Optional: a splash of Chambord for an extra raspberry kick Type of Glass: Large wine glass or sangria pitcher when serving multiple guests. Instructions: 1. In a large pitcher, combine the chilled white wine, raspberry liqueur, and honey-water mixture. 2. Add the fresh raspberries, orange slices, lemon slices, and lime slices to the pitcher. 3. Gently stir the mixture, slightly muddling the fruits to release their flavors. 4. Cover and refrigerate for at least 2 hours, allowing the flavors to meld together. 5. Before serving, add the fresh mint leaves and top with club soda for a touch of effervescence. 6. Pour the sangria into large wine glasses filled with ice cubes, ensuring each glass gets a balance of fruit and liquid. 7. For an added layer of flavor, consider adding a splash of Chambord to each glass before serving. 8. Garnish with a sprig of mint and a raspberry for presentation. Enjoy the vibrant colors and flavors as the sun sets on a perfect evening.

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