Pineapple Spice Escape

Name: Pineapple Spice Escape
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Pineapple Tequila; 0.5 oz Jalapeno Infused Tequila; 0.25 oz Agave Syrup; 0.25 oz (lightly sprinkled) Ground Cardamom; 0.75 oz Lime Juice; 0.5 oz Orgeat Syrup; Dash Cherry Bitters; for garnish Toasted Coconut Flakes

Tropical paradise with a spicy twist

AI Cocktail Info

Serving 1 cocktail

ABV

18%*

Calories

213*

Net Carbs

14g*

Ingredients

Pineapple Tequila Jalapeno Infused Tequila Agave Syrup Ground Cardamom Lime Juice Orgeat Syrup Cherry Bitters Toasted Coconut Flakes

AI Request

a cocktail using pineapple tequila using only a subset of the following ingredients ground cardamom anejo tequila reposado tequila vanilla extract lemon juice orange liqueur maple syrup chocolate bitters cinnamon cherry bitters bombay sapphire gin cinnamon liqueur vsop cognac liquid smoke oat milk lemons ground nutmeg limes amaretto liqueur coconut tequila blue cheese stuffed olives agave syrup hot sauce toasted coconut flakes coco lopez cream of coconut cointreau orgeat syrup cherry bark vanilla bitters ...

* Estimated by AI. Values may vary.

Method

Instructions

Description: Dive into a tropical paradise with a spicy twist! The Pineapple Spice Escape is a bold and refreshing cocktail that melds the bright flavors of pineapple tequila with the subtle heat of jalapeno and the aromatic warmth of cardamom. Perfect for sipping on a sunlit terrace, this drink offers a delightful balance of sweet, spicy, and aromatic notes, ensuring a memorable experience. Ingredients: - 2 oz Pineapple Tequila - 0.5 oz Jalapeno Infused Tequila - 0.25 oz Agave Syrup - 0.25 oz Ground Cardamom (lightly sprinkled) - 0.75 oz Lime Juice - 0.5 oz Orgeat Syrup - Dash of Cherry Bitters - Toasted Coconut Flakes for garnish Glass: Serve in a chilled coupe glass. Instructions: 1. In a cocktail shaker, combine the pineapple tequila, jalapeno infused tequila, agave syrup, lime juice, orgeat syrup, and a dash of cherry bitters. 2. Add ice and shake vigorously until well-chilled. 3. Strain the mixture into a chilled coupe glass. 4. Lightly sprinkle ground cardamom on top for an aromatic finish. 5. Garnish with toasted coconut flakes. 6. Enjoy your Pineapple Spice Escape!

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