Peach Blossom Elixir

Name: Peach Blossom Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Bacardi Superior White Rum; 0.5 oz Captain Morgan Spiced Gold Rum; 0.75 oz lychee syrup; 0.5 oz peach schnapps; 0.25 oz Monin Rose Syrup; 0.5 oz lime juice; Splash prosecco or champagne; for garnish (optional) Edible rose petal

Delicate, aromatic cocktail with tropical and floral flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

17%*

Calories

231*

Net Carbs

22g*

Ingredients:

Bacardi Superior White Rum

Captain Morgan Spiced Gold Rum

prosecco or champagne

Edible rose petal

AI Request:a pale peach coloured cocktail that includes bacardi superior white rum and lychee syrup. If it works, captain Morgan gold spiced rum could be included too. using only a subset of the following ingredients watermelon syrup honey captain morgan spiced gold rum white creme de menthe 1800 silver tequila monin rose syrup absolut citron vodka chocolate syrup orange curacao absolut vanilla vodka gordons pink gin creme de menthe green cherry brandy orange juice white chocolate liqueur pumpkin spice syrup jim bea...

*Estimated by AI - may vary

Instructions

Description: The Peach Blossom Elixir is a delicate and aromatic cocktail that tantalizes the palate with a soft medley of tropical and floral flavors. This pale peach-colored delight combines the elegance of Bacardi Superior White Rum with the fragrant sweetness of lychee syrup. A subtle hint of Captain Morgan Spiced Gold Rum adds warmth and complexity, while the touch of peach schnapps and a whisper of Monin Rose Syrup bring a gentle, perfumed finish. Perfect for sipping on a balmy evening as you watch the sun dip below the horizon. Ingredients: - 1 oz Bacardi Superior White Rum - 0.5 oz Captain Morgan Spiced Gold Rum - 0.75 oz lychee syrup - 0.5 oz peach schnapps - 0.25 oz Monin Rose Syrup - 0.5 oz lime juice - Splash of prosecco or champagne for a sparkling finish - Edible rose petal for garnish (optional) Instructions: 1. In a shaker filled with ice, combine Bacardi Superior White Rum, Captain Morgan Spiced Gold Rum, lychee syrup, peach schnapps, Monin Rose Syrup, and lime juice. 2. Shake vigorously until well-chilled. 3. Strain the mixture into a chilled coupe glass. 4. Top with a splash of prosecco or champagne to give it a light fizz. 5. Garnish with an edible rose petal for an elegant touch. Glassware: Coupe Glass

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