Passion Petal Elixir

Description: The Passion Petal Elixir is a vibrant, summery cocktail that captures the essence of a sunlit garden with its harmonious blend of floral and fruit notes. Perfect for sipping on a warm afternoon or as an elegant addition to a summer soirée, this drink is as refreshing as it is visually striking. Ingredients: - 2 oz passion fruit juice - 1 oz elderflower liqueur - 2 oz white rum - 0.5 oz lime juice - 0.5 oz grenadine - 1 egg white - 0.25 oz rose water - 0.25 oz butterfly pea flower tea (concentrated) Instructions: 1. In a shaker without ice, combine the passion fruit juice, elderflower liqueur, white rum, lime juice, grenadine, egg white, and rose water. 2. Dry shake vigorously to emulsify the egg white. 3. Add ice to the shaker and shake again until well-chilled. 4. In a separate glass, steep butterfly pea flower tea to a concentrated consistency. Set aside. 5. Strain the cocktail into a chilled coupe glass. 6. Slowly pour the butterfly pea flower tea over the back of a spoon to create a layering effect. 7. Garnish with a small edible flower, if desired, for added elegance. Serve in: Coupe glass