Pandan Paradise

Name: Pandan Paradise
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz pandan syrup; 2 oz pineapple juice; 2 oz mango juice; 0.5 oz lime juice; to top club soda; for garnish mint leaves

Tropical mocktail with pandan, pineapple, mango, lime, and mint

AI Cocktail Info

Serving 1 cocktail

ABV

0%*

Calories

210*

Net Carbs

47g*

Ingredients

pandan syrup pineapple juice mango juice lime juice club soda mint leaves

AI Request

A mocktail with pandan syrup using only a subset of the following ingredients soy sauce mint syrup sesame oil lemon juice vanilla syrup ipa beer dry white wine such as sauvignon blanc dried hibiscus flowers mango juice chocolate bitters pineapple juice sangiovese grapes lychee syrup caramel sauce tonic water lime juice lemon pale ale or ipa club soda bitter orange liqueur heavy cream shiso syrup thai basil leaves smirnoff vodka carrot juice strawberry mint leaves green curry paste apple juice fish sauce ap...

* Estimated by AI. Values may vary.

Method

Instructions

Description: Experience an oasis of flavor with Pandan Paradise, a refreshing mocktail that combines the tropical essence of pandan syrup with the juicy sweetness of pineapple and mango. A hint of lime adds a zesty kick, while aromatic mint leaves provide a refreshing finish. Served in a tall highball glass, it's the perfect tropical escape in a glass. Ingredients: - 1 oz pandan syrup - 2 oz pineapple juice - 2 oz mango juice - 0.5 oz lime juice - Club soda, to top - Fresh mint leaves, for garnish Instructions: 1. In a shaker, combine pandan syrup, pineapple juice, mango juice, and lime juice. Shake well with ice. 2. Strain the mixture into a highball glass filled with ice. 3. Top with club soda and stir gently. 4. Garnish with fresh mint leaves. 5. Serve immediately and enjoy your tropical escape!

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