Nutty Nightcap

Name: Nutty Nightcap
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Peanut Butter Whiskey; 0.5 oz Bourbon Whiskey; 0.25 oz Mr. Black Coffee Liqueur; 0.25 oz Caramel Whiskey; 1 oz Heavy Cream; 0.5 oz Pure Vermont Maple Syrup; A dash Orange Bitters; null Ice; for garnish Orange Peel

Creamy, indulgent cocktail with peanut butter whiskey, coffee, caramel

AI Cocktail Info

Serving 1 cocktail

ABV

22%*

Calories

365*

Net Carbs

15g*

Ingredients

Peanut Butter Whiskey Bourbon Whiskey Mr. Black Coffee Liqueur Caramel Whiskey Heavy Cream Pure Vermont Maple Syrup Orange Bitters Ice Orange Peel

AI Request

A cocktail using peanut butter whiskey using only a subset of the following ingredients luxardo cherries simple syrup heavy cream cointreau anejo tequila coffee orange bitters american whiskey pure vermont maple syrup vodka mr black coffee liqueur aromatic bitters fireball whiskey brandy lemon juice ginger beer egg white caramel whiskey absinthe for spray bourbon whiskey dry gin espresso drambuie liqueur licor 43 coke peppermint schnapps bacardi rum peanut butter whiskey orange peel grenadine syrup scotch ...

* Estimated by AI. Values may vary.

Method

Instructions

This creamy and indulgent cocktail combines the rich, savory notes of peanut butter whiskey with the smooth, sweet, and complex layers of coffee and caramel, accented by the warmth of bourbon and a hint of citrus to brighten the finish. Perfect for sipping as a dessert or a luxurious late evening treat, it's served in a chilled old-fashioned glass. Ingredients: - 2 oz Peanut Butter Whiskey - 0.5 oz Bourbon Whiskey - 0.25 oz Mr. Black Coffee Liqueur - 0.25 oz Caramel Whiskey - 1 oz Heavy Cream - 0.5 oz Pure Vermont Maple Syrup - A dash of Orange Bitters - Ice - Orange Peel for garnish Glass: - Old-Fashioned Glass Instructions: 1. In a shaker, combine peanut butter whiskey, bourbon, Mr. Black coffee liqueur, caramel whiskey, and pure Vermont maple syrup. 2. Add a dash of orange bitters and heavy cream. 3. Fill the shaker with ice and shake vigorously until well-chilled. 4. Strain into a chilled old-fashioned glass filled with ice. 5. Express the oil of an orange peel over the glass and then use the peel as garnish. 6. Serve immediately and enjoy the complex, nutty, and slightly sweet flavors of this unique cocktail.

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