Name of the drink

Description: The Garden Fizz is an invigorating cold-pressed juice cocktail that captures the essence of a lush garden in a glass. It is a harmonious blend of fresh, earthy flavors with a hint of effervescence to tickle the palate. The cocktail brings together the natural sweetness and vibrancy of cold-pressed vegetables and fruits, underscored by a botanical gin that adds complexity and depth. A touch of citrus and ginger gives it a refreshing zing, making it a perfect choice for a sunny afternoon or a garden party. Ingredients: - 1.5 oz Botanical Gin - 1 oz Fresh cold-pressed carrot juice - 1 oz Fresh cold-pressed apple juice - 0.5 oz Fresh cold-pressed beet juice - 0.5 oz Fresh lemon juice - 0.25 oz Ginger syrup - 2 oz Soda water - Ice cubes - Fresh herb for garnish (such as basil or thyme) - Edible flower for garnish (optional) Instructions: 1. In a shaker, combine the botanical gin, cold-pressed carrot juice, apple juice, beet juice, lemon juice, and ginger syrup. 2. Fill the shaker with ice and shake vigorously until well-chilled. 3. Strain the mixture into a highball glass filled with ice. 4. Top with soda water for a refreshing fizz. 5. Gently stir to integrate the soda with the rest of the cocktail. 6. Garnish with a sprig of fresh herbs and an optional edible flower. Glass: Serve in a highball glass to showcase the vibrant color layers and allow enough room for the fizzy soda top. The highball glass also provides an elegant, elongated look that's perfect for displaying the garnishes.