Mystic Elixir

Name: Mystic Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz gin; 1 oz pink dragon fruit juice; 0.5 oz lime juice; 0.5 oz elderflower liqueur; 1 oz green matchainfused vodka; 0.5 oz crme de violette; 1 oz white grape juice; 0.25 oz agave syrup; null edible dried flowers hibiscus or rose petals; null marijuana leaf for garnish

Enchanting witchcraft-themed cocktail with vibrant colors and fruity taste

AI Cocktail Info

Serving : 1 cocktail

ABV

18%*

Calories

213*

Net Carbs

16.75g*

Ingredients:

gin

pink dragon fruit juice

lime juice

elderflower liqueur

green matchainfused vodka

crme de violette

white grape juice

agave syrup

edible dried flowers hibiscus or rose petals

marijuana leaf for garnish

AI Request:Create a witchcraft-themed cocktail that has vibrant pink, green and purple colors with floral and marijuana decorations. that has a fruity and allucinogenic taste. t

*Estimated by AI - may vary

Instructions

Description: Step into an enchanting world with the Mystic Elixir, a witchcraft-themed cocktail that dances with vibrant pink, green, and purple hues. This captivating drink teases the senses with its fruity and slightly hallucinogenic taste, invoking visions of ancient forests and magical spells. Adorned with delicate floral and marijuana leaf decorations, it's both a feast for the eyes and a mystical experience for the palate. Ingredients: - 1 oz gin - 1 oz pink dragon fruit juice - 0.5 oz lime juice - 0.5 oz elderflower liqueur - 1 oz green matcha-infused vodka - 0.5 oz crème de violette - 1 oz white grape juice - 0.25 oz agave syrup - Edible dried flowers (hibiscus or rose petals) - Fresh marijuana leaf for garnish (optional, depending on local laws) Instructions: 1. Start by preparing the green matcha-infused vodka. Combine 2 teaspoons of matcha powder with 4 oz of vodka and let it steep for an hour. Strain through a fine mesh before use. 2. In a shaker, combine gin, pink dragon fruit juice, lime juice, elderflower liqueur, and agave syrup. Shake well with ice and strain into a chilled glass to form the pink layer. 3. Carefully layer the green matcha-infused vodka over the pink mixture using the back of a spoon to avoid mixing, creating a distinct green layer. 4. In a separate shaker, combine crème de violette and white grape juice. Shake with ice and slowly pour this over the green layer for the purple top. 5. To finish, garnish with edible dried flowers and a fresh marijuana leaf on the rim of the glass if legally permissible. Serve in: A large, wide-brim coupe glass, which showcases the colorful layers and floral decorations beautifully.

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