Molasses & Rye Mash

Description: This cocktail is a smoky, sweet, and slightly herbal delight that will transport you to a rustic barnyard evening. The molasses brings a deep, rich sweetness that pairs exquisitely with the spicy warmth of the rye whiskey. Fresh sage and a hint of ginger add an invigorating depth, making this cocktail both comforting and mesmerizingly complex. Ingredients: - 2 oz rye whiskey - 0.5 oz blackstrap molasses - 0.75 oz freshly squeezed lemon juice - 0.5 oz ginger syrup - 2 dashes aromatic bitters - 3 fresh sage leaves - Splash of club soda - Lemon wheel and sage sprig for garnish Instructions: 1. In a shaker, muddle two sage leaves to release their oils. 2. Add the rye whiskey, molasses, lemon juice, ginger syrup, and bitters to the shaker. Fill with ice and shake well until chilled. 3. Double strain into a rocks glass filled with fresh ice. 4. Top with a splash of club soda for a hint of effervescence. 5. Garnish with a lemon wheel and a sprig of sage for an aromatic finish. Glass: Rocks glass