Midnight Tide Americano

Name: Midnight Tide Americano
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz campari; 1 oz sweet vermouth; 0.5 tsp spirulina powder; 3 oz tonic water; 1 oz soda water; 0.25 oz lemon juice; for garnish lemon twist; ice cubes

Captivating spin on classic Americano with spirulina

AI Cocktail Info

Serving : 1 cocktail

ABV

10%*

Calories

100*

Net Carbs

9g*

Ingredients:

AI Request:An Americano twist with algae

*Estimated by AI - may vary

Instructions

Description: The Midnight Tide Americano offers a captivating spin on the classic Americano cocktail by incorporating the unique flavor and striking color of spirulina, a type of blue-green algae known for its health benefits. The addition of fresh oceanic elements elevates the traditional bitterness and herbal notes, creating a complex and visually stunning drink. Ideal for those who enjoy a sophisticated, refreshing aperitif with a wellness-focused twist. Ingredients: - 1 oz Campari - 1 oz Sweet Vermouth - 0.5 tsp Spirulina powder - 3 oz Tonic water - 1 oz Soda water - 0.25 oz Fresh lemon juice - Lemon twist, for garnish - Ice cubes Glass: Highball glass Instructions: 1. In a mixing glass, gently stir the spirulina powder with sweet vermouth until the spirulina is well-dissolved and the mixture turns deep blue-green. 2. Fill the highball glass with ice cubes to chill the glass. 3. Pour the spirulina-vermouth mixture over the ice. 4. Add the Campari to the glass. 5. Squeeze in the fresh lemon juice for a touch of brightness. 6. Gently pour the tonic water and soda water into the glass, preserving the carbonation and creating a layered effect. 7. Stir the cocktail very gently to meld the flavors while still keeping the effervescence of the tonic and soda. 8. Garnish with a lemon twist, expressing the oils over the drink and rimming the glass before dropping it in. 9. Serve immediately, inviting the drinker to experience the interplay between the earthy algae, the bitter Campari, and the sweet aromatic vermouth, all balanced by the quinine's tonic bite and the effervescence of soda water.

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