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Midnight in Kentucky

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Bold fusion of Southern charm and mysterious anise notes

Instructions

Embrace the bold fusion of Southern charm and mysterious anise notes in this innovative cocktail. "Midnight in Kentucky" is a sophisticated drink that blends the warmth of bourbon with the intriguing taste of licorice, perfect for a nightcap under the stars. **Ingredients:** - 2 oz Bourbon - 0.5 oz Black Licorice Liqueur (such as Sambuca or a licorice-infused simple syrup) - 0.25 oz Fernet-Branca (for a herbal twist) - 1 oz Fresh lemon juice - 0.5 oz Honey syrup (equal parts honey and warm water to create a smooth mixture) - 1 Dash of Peychaud's Bitters - Licorice root stick (for garnish) - Lemon twist (for garnish) **Instructions:** 1. In a cocktail shaker, combine bourbon, black licorice liqueur, Fernet-Branca, fresh lemon juice, and honey syrup. 2. Add ice to the shaker and shake vigorously until well-chilled. 3. Strain the mixture into a chilled Old Fashioned glass filled with a large ice cube. 4. Add a dash of Peychaud's Bitters on top of the drink. 5. Garnish with a licorice root stick and a twist of lemon over the glass to express the oils, then drop it in. **Glass:** Serve in an Old Fashioned glass to maintain the classic feel while also giving the drinker a close-up of the drink's deep and inviting color. The contrasting flavors of "Midnight in Kentucky" create a memorable and intriguing cocktail experience that pays homage to the rich tradition of bourbon while inviting the palate to explore the less-trodden path of licorice in mixology.

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