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Jazz & Juniper Fizz

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Winter cocktail with gin, rosemary, and citrus notes

Jazz & Juniper Fizz

AI Cocktail Info

Serving : 1 cocktail

ABV
18%*
Calories
210*
Net Carbs
13g*
AI Request:winter cocktail for jazz speakeasy using a gin base
*Estimated by AI - may vary

Instructions

Description: Step into the melody of a winter's night with the Jazz & Juniper Fizz, a cocktail crafted for the jazz aficionado seeking warmth and complexity. This gin-based concoction harmonizes the crisp flavors of the season with a hint of underground speakeasy mystery. The herbal notes of gin are jazzed up with spices and citrus, creating a drink that's both invigorating and comforting. Ingredients: - 2 oz high-quality gin - 1 oz rosemary-infused simple syrup - 0.75 oz freshly squeezed lemon juice - 0.5 oz St. Germain elderflower liqueur - 2 dashes of Angostura bitters - 1 egg white - Splash of club soda - Rosemary sprig and lemon twist for garnish Instructions: 1. Begin by infusing the simple syrup: combine equal parts sugar and water with several sprigs of fresh rosemary. Heat until the sugar dissolves, remove from heat, and let it steep for 15 minutes. Strain the syrup and let it cool. 2. In a cocktail shaker, combine gin, rosemary-infused simple syrup, lemon juice, St. Germain, and egg white. 3. Dry shake (without ice) vigorously for 20-30 seconds to emulsify the egg white. 4. Add ice to the shaker and shake again until well chilled. 5. Strain into a chilled coupe glass. 6. Top with a splash of club soda for a fizzy finish. 7. Garnish with a rosemary sprig and a twist of lemon for aromatic flair. Type of Glass: Coupe Glass

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