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Holiday Velvet

Festive eggnog cocktail with nutty sweetness and warm spice

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Holiday Velvet

AI Cocktail Info

Serving 1 cocktail

ABV

14%*

Calories

365*

Net Carbs

17g*

AI Request

Make a cocktail with egg nog. using only a subset of the following ingredients dark chocolate liqueur green food coloring yellow food coloring powder irish cream liqueur hazelnut liqueur edible glitter coffee liqueur egg white vodka peanut butter whiskey butterscotch liqueur midori melon liqueur mexican chocolate bitters dark rum butterfly pea flower tea ground nutmeg cherry juice freezedried cherry powder chambord raspberry liqueur ground allspice white rum whiskey coconut oil prickly pear syrup coconut m...

* Estimated by AI. Values may vary.

Method

Instructions

Description: The Holiday Velvet is a luscious, festive cocktail that seamlessly combines the comforting flavors of eggnog with a touch of nutty sweetness and a hint of warm spice. This elegant drink is perfect for cozy gatherings or simply enjoying a quiet moment by the fire during the holiday season. Served in a coupe glass, its velvety texture and shimmering look will captivate your senses and bring a little magic to your holiday celebrations. Ingredients: - 2 oz eggnog - 1 oz Irish cream liqueur - 1/2 oz hazelnut liqueur - 1/2 oz dark chocolate liqueur - A pinch of ground nutmeg - Edible glitter (for garnish) - 1 oz spiced rum Glassware: Coupe glass Instructions: 1. In a shaker, combine the eggnog, Irish cream liqueur, hazelnut liqueur, dark chocolate liqueur, and spiced rum with ice. 2. Shake vigorously until well-chilled. 3. Strain the mixture into a chilled coupe glass. 4. Sprinkle a pinch of ground nutmeg on top for a touch of warmth. 5. For a festive finish, garnish with a sprinkle of edible glitter. 6. Serve immediately and enjoy your Holiday Velvet.

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