Himalayan Espresso Bliss

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Created By: @raksispiritsco

Exotic fusion of Nepali Raksi and espresso

Himalayan Espresso Bliss

AI Cocktail Info

Serving : 1 cocktail

ABV
25%*
Calories
160*
Net Carbs
10g*
AI Request:Espresso Martini using only a subset of the following ingredients traditional nepali raksi
*Estimated by AI - may vary

Instructions

Immerse your taste buds in the exotic fusion of traditional Nepali Raksi with the bold flavors of espresso. This innovative cocktail, Himalayan Espresso Bliss, combines the smooth, potent essence of Nepali moonshine with the rich, aromatic profile of freshly brewed espresso. The result is a sophisticated, invigorating sip that bridges the gap between the verdant foothills of the Himalayas and the vibrant buzz of a modern-day café. Ingredients: - 2 oz Traditional Nepali Raksi - 1 oz Freshly Brewed Espresso (cooled to room temperature) - 1/2 oz Simple Syrup (adjust to taste) - 3 Coffee Beans (for garnish) Glass: - Chilled Martini Glass Instructions: 1. Begin by brewing a strong espresso. Allow it to cool to room temperature before using it in the cocktail to preserve the crisp flavors. 2. In a cocktail shaker, add the Nepali Raksi, cooled espresso, and simple syrup. The syrup adds a touch of sweetness that complements the robust flavors of the coffee and the spirited Raksi. 3. Fill the shaker with ice, covering the liquid ingredients. Secure the lid tightly. 4. Shake vigorously for about 15-20 seconds. The goal is to chill the concoction thoroughly while allowing the flavors to meld beautifully. 5. Strain the mixture into a chilled martini glass. The cold glass will ensure the drink stays chilled as you savor it. 6. Garnish with three coffee beans, floating them on the surface of the drink. In coffee culture, these beans symbolize health, wealth, and happiness. They add a decorative touch while subtly infusing the beverage with a hint of coffee aroma. 7. Serve immediately and enjoy a sip of the Himalayas with the rich undertones of an espresso martini. Himalayan Espresso Bliss is not just a drink; it's an experience. It encapsulates the warmth of Nepali hospitality and the spirited kick of Raksi, softened by the familiar comfort of espresso. Perfect for an elegant evening, it's bound to become a favorite for those who appreciate a touch of adventure in their glass.

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