Here are 12 innovative cocktail recipes for

Name: Here are 12 innovative cocktail recipes for
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 40ml gin; 15ml elderflower liqueur; 25ml lime juice; 15ml rose water; 10ml honey syrup; null sparkling water; 50ml white rum; 20ml coconut cream; 15ml lemongrass syrup; 30ml pineapple juice; 5ml green chili tincture; 45ml vodka; 20ml basil syrup; 20ml lime juice; 10ml pandan extract; null mint leaves; 50ml spiced rum; 20ml ginger syrup; 20ml tamarind juice; 10ml cinnamon tincture; null ginger beer; 45ml tequila; 20ml blood orange juice; 15ml pomegranate syrup; 20ml grapefruit tonic; 15ml lychee liqueur; 20ml lemon juice; null egg white; null tonic water; 50ml coconutinfused rum

Exotic cocktails inspired by Indian flavors and landscapes

AI Cocktail Info

Serving : 1 cocktail

ABV

Approximately 15%*

Calories

Approximately 250 calories*

Net Carbs

Approximately 15 grams*

AI Request:i need created exocytic cocktail for palace hotel Kaldan Samudhra Palace brings you the best of luxury with sea view rooms and beachfront stays.Experience Rajasthani culture in the south, with traditional customs and authentic cuisine. Bar name is Somapuraa i need 12 cocktail for the same

*Estimated by AI - may vary

Instructions

1. Maharani’s Jewel A vibrant cocktail reflecting the opulence of Rajasthan, with hints of tropical allure. - Ingredients: 40ml gin, 15ml elderflower liqueur, 25ml fresh lime juice, 15ml rose water, 10ml honey syrup, top with sparkling water - Garnish: Edible gold leaf and a rose petal - Glass: Coupe glass 2. Sand Dunes Refresher A cooling concoction inspired by the desert sands and ocean breezes. - Ingredients: 50ml white rum, 20ml coconut cream, 15ml lemongrass syrup, 30ml pineapple juice, 5ml green chili tincture - Garnish: Toasted coconut flakes - Glass: Tiki mug 3. Royal Banyan Breeze A signature cocktail capturing the essence of a royal banyan tree garden. - Ingredients: 45ml vodka, 20ml basil syrup, 20ml lime juice, 10ml pandan extract, muddled with fresh mint leaves - Garnish: Fresh basil sprig and pandan leaf - Glass: Highball glass 4. Celestial Spice Mule An exotic twist on the classic mule, imbued with Indian spices. - Ingredients: 50ml spiced rum, 20ml ginger syrup, 20ml tamarind juice, 10ml cinnamon tincture, top with ginger beer - Garnish: Cinnamon stick and star anise - Glass: Copper mug 5. Sunset on the Ghat A layered cocktail representing the vibrant hues of an Indian sunset. - Ingredients: 45ml tequila, 20ml blood orange juice, 15ml pomegranate syrup, 20ml grapefruit tonic - Garnish: Dehydrated orange wheel - Glass: Rocks glass 6. Lotus Blossom Fizz Delicate floral notes that whisk you away to a serene lotus pond. - Ingredients: 40ml gin, 15ml lychee liqueur, 20ml lemon juice, egg white, top with tonic water - Garnish: Lotus flower petal - Glass: Flute glass 7. Coconut Raj Royale An opulent take on a royal Indian beverage with coconut and saffron. - Ingredients: 50ml coconut-infused rum, 10ml saffron syrup, 20ml almond milk, 15ml cardamom honey - Garnish: Saffron threads and almond slivers - Glass: Old-fashioned glass 8. Marwari Mystic Mango A mystifying mango cocktail with a surprising herbal twist. - Ingredients: 45ml tequila, 30ml mango puree, 15ml coriander syrup, 10ml lime juice, a dash of cayenne pepper - Garnish: Mango slice and coriander leaf - Glass: Margarita glass 9. Palace Spice Marigold A fragrant taste that pays homage to marigold garlands adorning palaces. - Ingredients: 40ml bourbon, 20ml marigold-infused honey syrup, 15ml lime juice, a pinch of turmeric - Garnish: Marigold petal - Glass: Double rocks glass 10. Monsoon Spritz Captures the refreshing essence of a seaside monsoon shower. - Ingredients: 60ml Aperol, 20ml lemongrass syrup, 20ml passion fruit juice, top with prosecco - Garnish: Lemongrass stalk and mint - Glass: Wine glass 11. Tidal Curry Cooler An adventurous blend of curry and citrus, for the bold palate. - Ingredients: 50ml gin, 15ml curry leaf syrup, 20ml lime juice, 5ml cumin bitters, top with soda - Garnish: Cumin seed sprinkle and curry leaf - Glass: Collins glass 12. Seaside Saffron Sangria A luxurious take on sangria, inspired by the beachside and rich saffron. - Ingredients: 100ml white wine, 10ml saffron syrup, 30ml orange juice, fresh diced papaya and pomegranate seeds - Garnish: Orange twist and saffron threads - Glass: Wine goblet These cocktails combine the rich cultural heritage and the tropical elegance of your beachfront location, offering a unique and sophisticated drinking experience.

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