Frosty Citrus Espresso Bliss

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Creamy, citrusy keto cocktail with coffee and herbal notes

Frosty Citrus Espresso Bliss

AI Cocktail Info

Serving : 1 cocktail

ABV
12%*
Calories
168*
Net Carbs
4g*
AI Request:Keto coctail using only a subset of the following ingredients simple syrup lime juice heavy cream espresso or strong filter coffee syrup becherovka martini dry vermouth white rum cinzano bianco or another sweet white vermouth rose syrup vodka lemon juice berliner luft peppermint liqueur coconut syrup orange bitters blue curaçao syrup brown rum blue curaçao malibu coconut rum limoncello amaretto cointreau gin beefeater gin hungarian palinka banana syrup
*Estimated by AI - may vary

Instructions

This innovative cocktail blends the creamy, smooth texture of heavy cream with the boldness of espresso, and the zesty kick of lime and orange bitters for a refreshing, keto-friendly delight. A touch of sweetness and complexity is added with a hint of coconut and the herbal nuances of Becherovka to create a multi-layered flavor profile that's both invigorating and indulgent. Ingredients: - 2 oz strong filter coffee or espresso, cooled - 1 oz heavy cream - 1/2 oz Becherovka - 1/4 oz coconut syrup (ensure keto-friendly, sugar-free variety) - 1/2 oz lime juice - 2 dashes orange bitters To Serve: Serve in a chilled coupe glass. Garnish: Garnish with a thin twist of lime peel and a sprinkle of ground coffee or espresso powder for an aromatic finish. Instructions: 1. Begin by chilling your coupe glass – this can be done by placing it in the freezer for a few minutes or filling it with ice water while preparing your ingredients. 2. In a mixing glass, combine the cooled espresso or filter coffee, heavy cream, Becherovka, keto-friendly coconut syrup, and lime juice. 3. Add the orange bitters and fill the mixing glass with ice. 4. Stir well for about 30 seconds or until the mixture is well chilled. 5. Discard the ice or water from your coupe glass to ensure it is properly chilled. 6. Strain the cocktail mixture into the chilled coupe glass. 7. For the garnish, take a thin strip of lime peel and twist it over the glass to release its oils, then drop it into the drink or rest it on the edge of the glass. 8. Lightly sprinkle the top of the drink with ground coffee or espresso powder. 9. Serve immediately and enjoy this creamy, citrusy, coffee-inspired keto cocktail!

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