Fat Washed Bourbon Old Fashioned

This classic cocktail is given a unique twist with the addition of fat washed bourbon. The fat washing process involves infusing the bourbon with the rich, savory flavor of rendered fat. Here's how to make it: Ingredients: - 2 oz fat washed bourbon - 1 tsp simple syrup - 2 dashes Angostura bitters - Orange peel for garnish Instructions: 1. In a mixing glass, combine the fat washed bourbon, simple syrup, and bitters. 2. Fill the glass with ice and stir for 20-30 seconds, until well-chilled. 3. Strain the mixture into a rocks glass filled with ice. 4. Express the oils from the orange peel over the drink, then garnish with the peel. 5. Serve and enjoy!