Energy Passion Coffee

Name: Energy Passion Coffee
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 espresso or strong machinebrewed coffee; 4 strawberries; 15 ml sweet passion fruit syrup; 50 ml gin; 60 ml cold milk whole or plantbased; ½ can (approximately 120 ml) red bull; null ice cubes

Vibrant coffee cocktail with passion fruit and strawberries

AI Cocktail Info

Serving : 1 cocktail

ABV

12%*

Calories

213*

Net Carbs

15g*

Ingredients:

espresso or strong machinebrewed coffee

strawberries

sweet passion fruit syrup

gin

cold milk whole or plantbased

red bull

ice cubes

AI Request:Energy Passion Coffee Ingredientes (para 1 porción grande): 1 espresso (30 ml) o ½ taza de café de máquina bien cargado 4 fresas frescas 15 ml (1 cucharada) de sirope de maracuyá dulce 50 ml de ginebra tipo gin tonic (opcional si quieres versión sin alcohol) 60 ml de leche fría (puede ser entera o vegetal) ½ lata de Red Bull (aprox. 120 ml) Hielo al gusto Preparación paso a paso: Licúa las fresas con la leche y el sirope de maracuyá hasta obtener una mezcla cremosa y uniforme. En un vaso alto, añad...

*Estimated by AI - may vary

Instructions

This vibrant cocktail is where the punch of caffeine meets the exotic allure of passion fruit, balanced by the freshness of strawberries. Energy Passion Coffee is designed to invigorate your senses and lift your spirits, whether you choose the spirited version or opt for a non-alcoholic twist. Served in a tall glass, it’s a layered visual delight and an energetic boost perfect for any time of day. Ingredients (for 1 large serving): - 1 espresso (30 ml) or ½ cup of strong machine-brewed coffee - 4 fresh strawberries - 15 ml (1 tablespoon) of sweet passion fruit syrup - 50 ml gin (optional for an alcohol-free version, use without) - 60 ml of cold milk (whole or plant-based) - ½ can of Red Bull (approximately 120 ml) - Ice cubes Step-by-step preparation: 1. Blend the strawberries with the milk and passion fruit syrup until you achieve a creamy, smooth mixture. 2. Fill a tall glass halfway with ice cubes. 3. Pour the blended mixture over the ice. 4. Slowly add the coffee, letting it gently cascade over a spoon for a layered effect. 5. Add the gin if you are using it. 6. Top up with Red Bull slowly to preserve its carbonation and add an energizing touch. 7. Garnish with a strawberry on the rim of the glass or a few drops of syrup on top for extra flair.

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