Enchanted Citrus Elixir

Description: This tantalizing cocktail marries the botanical brilliance of Tanqueray No. TEN Gin with the refined elegance of Brevis White Vermouth. The addition of Fee Brothers Orange Bitters introduces a vibrant citrus zing, while the subtle warmth of Rolling Barrel Cherry Flavored Whiskey and a whisper of Grüne Fee Absinthe lend an enchanting depth. This captivating symphony of flavors is both refreshing and delightfully complex, perfect for those who appreciate a sophisticated twist on a classic. Ingredients: - 1.5 oz Tanqueray No. TEN Gin - 1.5 oz Brevis White Vermouth - 2 dashes Fee Brothers Orange Bitters - 1 dash Rolling Barrel Cherry Flavored Whiskey - 1 dash Grüne Fee Absinthe - Ice - Garnish: Cherry and lemon skewer Glass: Coupe Glass Instructions: 1. In a cocktail shaker filled with ice, combine the Tanqueray No. TEN Gin, Brevis White Vermouth, Fee Brothers Orange Bitters, Rolling Barrel Cherry Flavored Whiskey, and Grüne Fee Absinthe. 2. Shake well to chill and integrate the flavors. 3. Strain into a chilled coupe glass. 4. Garnish with a skewer of cherry and lemon for a touch of elegance. 5. Serve immediately, and enjoy the nuanced layers of this artfully crafted cocktail.