Emerald Twilight

Name: Emerald Twilight
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz rye whiskey; 0.75 oz green tea syrup; 0.5 oz lemon juice; 0.25 oz chartreuse; dash orange bitters; null ice; null garnish lemon twist and a sprig of mint

Contemporary twist on Prohibition-era cocktail with rye whiskey and herbs

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

180*

Net Carbs

10g*

Ingredients:

garnish lemon twist and a sprig of mint

AI Request:Modern spin on prohibition cocktails

*Estimated by AI - may vary

Instructions

Description: Emerald Twilight is a contemporary twist on the classic Prohibition-era cocktail, bringing a touch of elegance and mystery to the forefront of modern mixology. It's a drink that not only pays homage to the clandestine gatherings of the 1920s but also celebrates the ingenuity and creativity of that era, with a nod towards sustainability and herbal notes. This cocktail blends the smooth, rich flavors of rye whiskey with the fresh, botanical essence of green tea syrup, complemented by the tartness of fresh lemon juice and the subtle complexity of chartreuse. It's a drink that whispers of hidden speakeasies and the allure of the forbidden, updated with a fresh, contemporary twist. Ingredients: - 2 oz Rye Whiskey - 0.75 oz Green Tea Syrup (homemade by steeping green tea in hot water and mixing with equal parts sugar) - 0.5 oz Fresh Lemon Juice - 0.25 oz Chartreuse (Green for a more herbal touch) - A dash of Orange Bitters - Ice - Garnish: Lemon twist and a sprig of mint for freshness Instructions: 1. In a cocktail shaker, combine the rye whiskey, green tea syrup, fresh lemon juice, chartreuse, and orange bitters. 2. Fill the shaker with ice and shake vigorously until well chilled, about 15 seconds. 3. Strain into a chilled coupe glass. 4. Garnish with a lemon twist and a sprig of mint. Glass: Serve in a chilled coupe glass, reinforcing the elegance and sophistication of this modern spin on prohibition cocktails. The choice of glassware nods to the past while presenting the cocktail in a manner that is both visually appealing and contemporary.

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